Ingredients:2 eggs2/3 cup milk1-2 cups (4-8 oz) shredded cheddar cheese1/2 cup quick oats1-2 tsp onion powder1/2-1 tsp garlic powder or 2 garlic cloves, minced (optional)1 tsp salt1/2 tsp pepper1 lb ground beef for sauce:1 cup BBQ sauce (any flavor)1/2 cup ketchup1 tsp mustard (optional)some brown sugar (optional) Heat oven to 350. In a large bowl,…
Chicken & Tater Tot Casserole
Ingredients:1 16 oz bag frozen tater tots4 boneless, skinless chicken breasts, cooked, cut into bite-sized pieces1 can cream of chicken soup1 can cream of mushroom soup1/2 c milkshredded cheddar cheese (use the amount you want; I use quite a lot!) Combine soups with milk in a large bowl until creamy. Add chicken pieces and tater…
Heartburn Tea
Ingredients:One cup water1″ piece of fresh ginger1 Tbs apple cider vinegar (for best result, use “with the mother” ACV)1 tsp cinnamon1 tsp lemon juice (optional)Raw honey to taste Boil the ginger in the water in a small saucepan for 5 minutes. (If you don’t have any ginger, just get the water up to almost boiling.)…
Kristina's Family Kitchen 