Ingredients:One cup water1″ piece of fresh ginger1 Tbs apple cider vinegar (for best result, use “with the mother” ACV)1 tsp cinnamon1 tsp lemon juice (optional)Raw honey to taste Boil the ginger in the water in a small saucepan for 5 minutes. (If you don’t have any ginger, just get the water up to almost boiling.)…